JASCI E MARCHESANI ORGANIC CERASUOLO DOC: The Essence of Natural Rosé Wine from Abruzzo

Discover the Jasci e Marchesani Cerasuolo DOC Biologico, a rosé wine that expresses the freshness and elegance of Abruzzo's organic vineyards. Produced with care in the municipality of Monteodorisio, this wine reflects attention to sustainability and quality.

Smell and Taste

On the nose, Jasci e Marchesani Cerasuolo stands out for its fruity aromas with hints of woodland. On the palate, it is harmonious and tender, offering a delicate and pleasant tasting experience. This fresh and fruity wine is ideal for accompanying appetizers, fish-based first courses, cheeses, light roasts and pizza.

Jasci and Marchesani

Choosing Jasci e Marchesani Cerasuolo DOC Biologico means immersing yourself in a unique sensorial experience, which combines tradition and innovation. The company stands out for its attention to detail and the use of advanced winemaking techniques, guaranteeing a final product of excellence.

• Production area : Municipality of Monteodorisio

• Exposure : South/East

• Altitude : 190 m above sea level

• Type : DOC

• Alcohol content : 13.5% vol.

• Average production per hectare : About 100 quintals

• Aging : 6 months in stainless steel barrels and bottles

• Training system : Spurred cordon rowing

• Harvest : Manual

• Vinification : Off-white at a controlled temperature of 16°C, maceration with the skins for a few hours

• Color : Cherry red

• Perfume : Fruity with hints of forest

• Taste : Harmonious and tender

• Gastronomic combinations : Appetizers, fish-based first courses, cheeses, light roasts, pizza

• Tasting temperature : 12°C

• Longevity of the bottle : 3 years from marketing

• Allergens : Sulphites

Let yourself be won over by Jasci e Marchesani Cerasuolo DOC Biologico, a wine that expresses tradition and respect for the environment, perfect for accompanying your favorite dishes with freshness and delicacy.