Seasoned Pecorino Capobranco from Campotosto

Seasoned Pecorino Capobranco: A Masterpiece of Flavors

Description:

The Aged Pecorino Capobranco releases an inviting smell of melted butter and hazelnuts, with an aftertaste of toasted hazelnuts that makes it unique. The bite is consistent, but it melts pleasantly in the mouth thanks to its solubility, offering a persistent and harmonious taste.

Coming from the mountain pastures of Campotosto, located at approximately 1,300 meters above sea level, this cheese benefits from the pure air and rich pastures of the area. These natural factors give Pecorino Capobranco a distinctive flavor and superior quality.

Enjoy Pecorino Capobranco in a refined selection of cheeses, accompanied by dried fruit and honey, or use it to enhance a pasta dish. It is also perfect on its own, perhaps with a glass of robust red wine, for an unforgettable gastronomic experience.

Data sheet:

• Sales name: Seasoned Pecorino Capobranco
• Ingredients: Whole raw sheep's milk, rennet, salt and enzymes
• Allergens: Does not contain allergens
• Instructions for Use: Ready for consumption
• Size: approx. 7 kg
• Expiration:
• Storage Method: Store in a cool, dry place
• Packaging: Vacuum packed